‘The Barn Cafe Restaurant’ Upper Stowe, Near Weedon.
Served from 12pm
served with crusty bread.
Homemade Quiche of the day
served with salad and coleslaw
Ham Egg and Chips
Mushrooms on Toast
Pan fried chestnut mushrooms in a tarragon mustard cream sauce on toasted sour dough.
(add bacon £1 extra)
Smoked Salmon Salad
Pan fried dill new potatoes , salad , smoked salmon ,poached egg , lemon caper dressing.
Pan fried halloumi, beetroot, butternut squash, raspberries,roasted red pepper, salad, balsamic dressing.
Ham, mature cheddar, brie, grapes, salad, picallili, crusty bread.
Toasted muffin, ham, poached eggs, hollandaise sauce.
Toasted muffin, smoked salmon, poached eggs, hollandaise sauce
Served with side salad and house coleslaw
Cheese £ 6.00
Tuna mayo £6.50
Creamy tarragon mushrooms £6.75
Cheese and beans £ 6.50
Coronation chicken £6.50
Twice cooked chips
with rosemary and sea salt